Save A quick and irresistible appetizer featuring zesty pepperoni slices layered on crisp square crackers, topped with melty cheese for the perfect snack or party bite.
This simple appetizer has become a go-to for quick gatherings and spontaneous snacks at home.
Ingredients
- Crackers: 12 square crackers (such as saltines or butter crackers)
- Pepperoni & Cheese: 24 slices pepperoni, 1/2 cup (60 g) shredded mozzarella cheese, 2 tablespoons grated Parmesan cheese (optional)
- Garnish (Optional): 1 tablespoon chopped fresh parsley, 1/4 teaspoon crushed red pepper flakes
Instructions
- Step 1:
- Preheat your oven broiler to high, positioning a rack about 6 inches from the heat source.
- Step 2:
- Arrange the square crackers on a baking sheet lined with parchment paper.
- Step 3:
- Place 2 slices of pepperoni on each cracker, overlapping slightly.
- Step 4:
- Sprinkle a generous pinch of shredded mozzarella over the pepperoni on each cracker.
- Step 5:
- Optional: Top with a light dusting of grated Parmesan.
- Step 6:
- Broil for 2–3 minutes or until the cheese is bubbly and melted and the pepperoni edges begin to crisp. Watch carefully to prevent burning.
- Step 7:
- Remove from the oven and let cool slightly.
- Step 8:
- Garnish with chopped parsley and a pinch of red pepper flakes, if desired. Serve warm.
Save This recipe brings family and friends together for quick bites and shared laughs around the table.
Required Tools
Baking sheet, parchment paper, oven broiler, oven mitts
Allergen Information
Contains wheat (crackers), milk (cheese), pork (pepperoni). May contain soy; always verify ingredient labels for allergens.
Nutritional Information
Calories: 80, Total Fat: 6 g, Carbohydrates: 5 g, Protein: 4 g per serving
Save Enjoy these pepperoni stacked crackers as a quick snack or a party favorite that’s sure to impress.
Recipe FAQs
- → What type of crackers work best?
Square crackers like saltines or butter crackers provide a crisp base that crisps well under broiling, balancing the soft toppings.
- → Can I substitute the pepperoni?
Yes, turkey pepperoni is a great lighter alternative that maintains similar flavor and texture when broiled.
- → How do I prevent burning while broiling?
Watch closely during the 2–3 minute broil; move the rack position if necessary and remove as soon as cheese bubbles and edges crisp.
- → What optional toppings enhance the bites?
Grated Parmesan adds nuttiness, while fresh parsley and crushed red pepper flakes bring brightness and heat respectively.
- → Are these bites suitable for gluten-free diets?
Using gluten-free crackers ensures these bites remain accessible without compromising crunch and flavor.