Save A playful and vibrant dessert platter featuring an array of ice cream cones, toppings, and accompaniments—perfect for parties or family gatherings.
This is a favorite at our summer gatherings where everyone enjoys creating their own dessert.
Ingredients
- Ice Cream and Cones: 8 waffle cones or sugar cones, 2 pints assorted ice cream flavors (vanilla, chocolate, strawberry, etc.)
- Toppings: 1/2 cup rainbow sprinkles, 1/2 cup mini chocolate chips, 1/2 cup crushed nuts (e.g., peanuts, almonds, pecans), 1/2 cup chocolate sauce, 1/2 cup caramel sauce, 1/2 cup whipped cream
- Fresh Fruit and Treats: 1 cup sliced strawberries, 1 cup blueberries, 1 cup banana slices, 1 cup mini marshmallows, 1 cup assorted candies (gummy bears, chocolate pieces, etc.), 8 maraschino cherries
Instructions
- Step 1:
- Arrange the ice cream cones in a decorative pattern on a large serving board or tray.
- Step 2:
- Scoop ice cream into each cone just before serving, or keep pints chilled nearby for guests to serve themselves.
- Step 3:
- Place small bowls of all toppings, sauces, whipped cream, and fruit around the cones.
- Step 4:
- Arrange marshmallows, candies, and cherries artistically on the board for added color and fun.
- Step 5:
- Invite guests to customize their cones with the toppings and treats of their choice.
Save This dessert board has brought my family closer by encouraging everyone to participate in the fun of making their own perfect ice cream cone.
Notes
Pair with sparkling lemonade or fruity cocktails for summer gatherings. Add edible flowers or chocolate-dipped fruit for extra flair.
Required Tools
Large serving board or tray, ice cream scoop, small bowls for toppings, spoons for sauces and toppings.
Allergen Information
Contains Milk, nuts, gluten (in cones and some toppings). May contain Soy, eggs (check ice cream and candies). Always check ingredient labels for hidden allergens.
Save This fun and colorful grazing board is the perfect way to add excitement to any dessert table.
Recipe FAQs
- → How can I keep the cones from getting soggy?
Arrange cones upright and fill them just before serving to maintain crispness longer.
- → What toppings work best for variety?
Use a mix of textures like sprinkles, nuts, sauces, whipped cream, and fresh fruit for contrast.
- → Can this be made for guests with dietary restrictions?
Yes, use gluten-free cones and dairy-free ice cream or whipped cream to accommodate dietary needs.
- → How do I serve this platter at a party?
Set cones on a large board with bowls of toppings so guests can customize their cones easily.
- → What beverages pair well with this dessert board?
Pair with sparkling lemonade, fruity cocktails, or light iced teas to complement the flavors.