Magical Unicorn Dessert Table

Featured in: Warm Sweet Bakes

This vibrant collection showcases rainbow-hued cupcakes layered with creamy frosting swirled in pastel shades, alongside delicate meringue kisses tinted in magical colors. Soft sugar cookies shaped like unicorns and stars are intricately decorated with royal icing and edible sparkle. Perfectly arranged on a festive table, the assortment is embellished with marshmallows, candies, and charming unicorn toppers. Preparation involves baking, coloring batters, and detailed decorating for a captivating presentation.

Updated on Thu, 04 Dec 2025 09:45:00 GMT
A delightful Magical Unicorn Dessert Table overflowing with colorful cakes, cookies, and treats. Save
A delightful Magical Unicorn Dessert Table overflowing with colorful cakes, cookies, and treats. | toastybloom.com

A whimsical assortment of colorful, unicorn-themed desserts perfect for parties and celebrations.

This magical dessert table always brings smiles and awe to every party I host.

Ingredients

  • Rainbow Unicorn Cupcakes: 1 ½ cups all-purpose flour 1 cup granulated sugar ½ cup unsalted butter softened 2 large eggs ½ cup whole milk 1 ½ tsp baking powder ¼ tsp salt 1 tsp vanilla extract Food coloring (pink blue purple yellow)
  • Magical Unicorn Frosting: 1 cup unsalted butter softened 3 cups powdered sugar 2 tbsp milk 1 tsp vanilla extract Food coloring (matching cupcake colors) Edible glitter and unicorn-themed sprinkles
  • Unicorn Meringue Kisses: 3 large egg whites ¾ cup superfine sugar ¼ tsp cream of tartar Food coloring (pink blue purple)
  • Unicorn Sugar Cookies: 2 ½ cups all-purpose flour 1 cup unsalted butter softened ¾ cup granulated sugar 1 large egg 1 tsp vanilla extract Royal icing (various pastel colors) Edible gold dust
  • Assorted Decorations: Rainbow marshmallows Pastel-colored candies Edible stars and pearls Mini unicorn cake toppers

Instructions

Preheat Oven:
Preheat the oven to 350°F (175°C). Line cupcake trays and baking sheets as needed.
Prepare Rainbow Unicorn Cupcakes:
Cream butter and sugar until fluffy. Beat in eggs and vanilla. Combine flour baking powder and salt Add alternately with milk. Divide batter into four bowls and color each with food coloring. Layer colored batters into cupcake liners. Bake for 18 20 minutes. Cool completely.
Make Magical Unicorn Frosting:
Beat butter until creamy. Gradually add powdered sugar mixing well. Add milk and vanilla Beat until fluffy. Divide into bowls tint with food coloring and spoon into a piping bag with colors side by side. Swirl frosting onto cooled cupcakes. Top with edible glitter and sprinkles.
Prepare Unicorn Meringue Kisses:
Beat egg whites with cream of tartar until soft peaks form. Gradually add sugar Beat until stiff peaks form. Divide and color meringue. Spoon into a piping bag fitted with a star tip and pipe small kisses onto a lined baking sheet. Bake at 200°F (95°C) for 1 hour or until dry. Cool completely.
Make Unicorn Sugar Cookies:
Cream butter and sugar until light and fluffy. Beat in egg and vanilla. Gradually add flour. Roll out dough to ¼-inch thickness cut unicorn and star shapes Bake at 350°F (175°C) for 8 10 minutes. Cool then decorate with pastel royal icing and edible gold dust.
Arrange Dessert Table:
Place cupcakes meringue kisses and cookies on tiered stands. Scatter rainbow marshmallows pastel candies and edible decorations around. Add unicorn toppers for extra magic.
Vibrant overhead shot of the Magical Unicorn Dessert Table, a dreamy party spread of sweets. Save
Vibrant overhead shot of the Magical Unicorn Dessert Table, a dreamy party spread of sweets. | toastybloom.com

This dessert table always creates joyful moments and colorful memories with family and friends.

Required Tools

Stand mixer or electric hand mixer Mixing bowls Piping bags with star and round tips Cupcake trays Baking sheets Cookie cutters (unicorn and stars) Cooling racks

Allergen Information

Contains Wheat (gluten) eggs milk (dairy) May contain traces of nuts if decorations are processed in shared facilities Always check labels for allergens if serving to guests with dietary restrictions

Nutritional Information

Calories 340 Total Fat 14 g Carbohydrates 52 g Protein 4 g per serving estimated

Celebrate with this fantastical Magical Unicorn Dessert Table, full of sprinkles and meringue kisses. Save
Celebrate with this fantastical Magical Unicorn Dessert Table, full of sprinkles and meringue kisses. | toastybloom.com

This magical dessert table is sure to enchant guests and make any celebration unforgettable.

Recipe FAQs

How to achieve vibrant cupcake colors?

Divide batter into portions and add gel or liquid food coloring for bright hues without changing texture.

What ensures stiff peaks in meringue kisses?

Beat egg whites with cream of tartar until firm peaks form before gradually adding sugar for glossy texture.

How to prevent cookies from spreading during baking?

Chill dough before cutting shapes and avoid over-mixing to maintain crisp edges.

What decorations best enhance the unicorn theme?

Use pastel royal icing, edible glitter, gold dust, and themed sprinkles for magical finishing touches.

Can these treats be adapted for dietary restrictions?

Substitute gluten-free flour and plant-based butter or egg alternatives for vegan and gluten-free options.

Magical Unicorn Dessert Table

A whimsical spread of colorful unicorn-inspired treats with cupcakes, meringues, cookies, and festive toppings.

Prep Time
60 minutes
Time for Cooking
40 minutes
Complete Time
100 minutes
Recipe Creator Grace Miller

Recipe Group Warm Sweet Bakes

Skill Level Medium

Cuisine Type International

Servings Made 12 Portion Count

Dietary Notes Meat-Free

What You Need

Rainbow Unicorn Cupcakes

01 1 1/2 cups all-purpose flour
02 1 cup granulated sugar
03 1/2 cup unsalted butter, softened
04 2 large eggs
05 1/2 cup whole milk
06 1 1/2 teaspoons baking powder
07 1/4 teaspoon salt
08 1 teaspoon vanilla extract
09 Food coloring: pink, blue, purple, yellow

Magical Unicorn Frosting

01 1 cup unsalted butter, softened
02 3 cups powdered sugar
03 2 tablespoons milk
04 1 teaspoon vanilla extract
05 Food coloring matching cupcake colors
06 Edible glitter and unicorn-themed sprinkles

Unicorn Meringue Kisses

01 3 large egg whites
02 3/4 cup superfine sugar
03 1/4 teaspoon cream of tartar
04 Food coloring: pink, blue, purple

Unicorn Sugar Cookies

01 2 1/2 cups all-purpose flour
02 1 cup unsalted butter, softened
03 3/4 cup granulated sugar
04 1 large egg
05 1 teaspoon vanilla extract
06 Royal icing in pastel colors
07 Edible gold dust

Assorted Decorations

01 Rainbow marshmallows
02 Pastel-colored candies
03 Edible stars and pearls
04 Mini unicorn cake toppers

Step-by-Step Directions

Step 01

Preheat Oven and Prepare Bakeware: Preheat the oven to 350°F (175°C). Line cupcake trays and baking sheets as needed.

Step 02

Prepare Rainbow Unicorn Cupcakes Batter: Cream the butter and granulated sugar in a mixing bowl until light and fluffy. Beat in the eggs and vanilla extract. In a separate bowl, whisk together all-purpose flour, baking powder, and salt. Gradually add the dry mixture to the wet ingredients alternately with milk, mixing until just combined. Divide batter evenly into four bowls and tint each with a different food coloring.

Step 03

Bake Rainbow Unicorn Cupcakes: Layer the colored batters into lined cupcake molds to create a swirled effect. Bake for 18 to 20 minutes or until a toothpick inserted in the center comes out clean. Allow cupcakes to cool completely on a wire rack.

Step 04

Prepare Magical Unicorn Frosting: Beat softened butter until creamy, then gradually incorporate powdered sugar while mixing continuously. Add milk and vanilla extract and beat until fluffy. Divide frosting into multiple bowls and tint each with food coloring corresponding to cupcake colors. Spoon into a piping bag arranging colors side by side for a swirl effect.

Step 05

Decorate Cupcakes: Pipe the multicolored frosting onto cooled cupcakes in a swirling motion. Garnish with edible glitter and unicorn-themed sprinkles.

Step 06

Prepare Unicorn Meringue Kisses: Using a clean bowl, beat egg whites with cream of tartar until soft peaks form. Gradually add superfine sugar while continuing to beat until stiff peaks develop. Divide meringue into separate portions and tint each with chosen food coloring.

Step 07

Shape and Bake Meringue Kisses: Pipe small star-shaped kisses onto parchment-lined baking sheets using a star tip. Bake at 200°F (95°C) for one hour or until meringues are dry and crisp. Let cool completely before handling.

Step 08

Prepare Unicorn Sugar Cookies Dough: Cream butter and granulated sugar until light and fluffy. Beat in egg and vanilla extract. Gradually add all-purpose flour, mixing until a smooth dough forms. Roll dough to 1/4-inch thickness on a floured surface.

Step 09

Cut, Bake, and Decorate Cookies: Cut dough using unicorn and star-shaped cutters and place on baking sheets. Bake at 350°F (175°C) for 8 to 10 minutes or until edges are lightly golden. Cool completely before decorating with pastel royal icing and edible gold dust.

Step 10

Assemble and Display: Arrange cupcakes, meringue kisses, and decorated cookies on tiered stands. Scatter rainbow marshmallows, pastel candies, edible stars, pearls, and mini unicorn toppers around for a festive presentation.

Tools You'll Need

  • Stand mixer or electric hand mixer
  • Mixing bowls
  • Piping bags with star and round tips
  • Cupcake trays
  • Baking sheets
  • Cookie cutters (unicorn and stars)
  • Cooling racks

Allergy Details

Look over every item for allergens. If unsure, check with your healthcare provider.
  • Contains wheat (gluten), eggs, and dairy.
  • May contain traces of nuts due to shared facility processing.

Nutrition (per portion)

For guidance only: not a replacement for professional medical counsel.
  • Energy (Calories): 340
  • Fats: 14 g
  • Carbohydrates: 52 g
  • Proteins: 4 g