Winter Fruit Orange Cranberries

Featured in: Seasonal Home Recipes

This colorful winter dish combines fresh orange rounds and tart cranberries for a burst of seasonal flavor. The topping of honey or maple syrup mixed with lime juice and a hint of cinnamon creates a tangy-sweet dressing that perfectly complements the fruit. Fresh mint leaves add a cooling herbal note, while optional nuts bring an added crunch. Quick to prepare and naturally gluten- and dairy-free, this dish brightens cold days with vibrant colors and fresh tastes.

Updated on Fri, 12 Dec 2025 14:49:00 GMT
Bright, juicy orange slices and cranberries scattered for a refreshing winter fruit salad. Save
Bright, juicy orange slices and cranberries scattered for a refreshing winter fruit salad. | toastybloom.com

A vibrant, refreshing winter salad featuring juicy orange slices and tart cranberries, perfect for brightening up cold-weather meals.

This winter fruit salad became a quick favorite during the holiday season as it brings a burst of color and flavor to any table.

Ingredients

  • 3 large oranges: peeled and sliced into rounds
  • 1/2 cup fresh cranberries: or thawed frozen cranberries
  • 1 tablespoon honey or maple syrup: for dressing
  • 1 tablespoon fresh lime juice: for dressing
  • 1 tablespoon fresh mint leaves: finely chopped
  • 1/4 teaspoon ground cinnamon (optional): for dressing

Instructions

Step 1:
Arrange the orange slices on a large serving platter, slightly overlapping them.
Step 2:
Scatter the cranberries evenly over the orange slices.
Step 3:
In a small bowl, whisk together the honey (or maple syrup), lime juice, and cinnamon (if using).
Step 4:
Drizzle the dressing evenly over the fruit.
Step 5:
Sprinkle with chopped mint leaves.
Step 6:
Serve immediately or chill for up to 2 hours before serving.
Vibrant winter fruit salad with oranges and cranberries, a beautiful side, ready to eat. Save
Vibrant winter fruit salad with oranges and cranberries, a beautiful side, ready to eat. | toastybloom.com

Sharing this salad during family gatherings always sparks compliments and requests for seconds.

Required Tools

Sharp knife, cutting board, small mixing bowl, whisk or spoon, serving platter

Allergen Information

Contains honey (if used) substitute maple syrup for a vegan option Nut-free as written optional nuts can be omitted for allergies Always check labels of packaged ingredients for hidden allergens

Nutritional Information

Calories 85 Total Fat 0.5 g Carbohydrates 21 g Protein 1 g per serving

Fresh winter fruit salad showing a close-up of orange slices and cranberries scattered on a plate. Save
Fresh winter fruit salad showing a close-up of orange slices and cranberries scattered on a plate. | toastybloom.com

This salad is a simple yet elegant way to enjoy seasonal fruit and impress your guests.

Recipe FAQs

Can I substitute the honey in the topping?

Yes, maple syrup is a great vegan-friendly alternative that maintains the sweet balance in the dressing.

What can I add for extra texture?

Toasted sliced almonds or pistachios provide a satisfying crunch to complement the juicy fruit.

Are frozen cranberries suitable for this dish?

Thawed frozen cranberries work well and retain their tart flavor, making them a convenient option.

How long can the salad be chilled before serving?

It can be refrigerated for up to two hours without compromising freshness and texture.

Can I swap cranberries for other fruits?

Pomegranate seeds are an excellent alternative that add a similar tartness and vibrant color.

Winter Fruit Orange Cranberries

A refreshing mix of orange slices and cranberries with honey lime dressing and mint garnish.

Prep Time
10 minutes
0
Complete Time
10 minutes
Recipe Creator Grace Miller

Recipe Group Seasonal Home Recipes

Skill Level Easy

Cuisine Type American, Contemporary

Servings Made 4 Portion Count

Dietary Notes Plant-Based, No Dairy, Free from Gluten

What You Need

Fruit

01 3 large oranges, peeled and sliced into rounds
02 1/2 cup fresh cranberries or thawed frozen cranberries

Garnish & Dressing

01 1 tablespoon honey or maple syrup
02 1 tablespoon fresh lime juice
03 1 tablespoon fresh mint leaves, finely chopped
04 1/4 teaspoon ground cinnamon (optional)

Step-by-Step Directions

Step 01

Arrange orange slices: Place the orange slices on a large serving platter, slightly overlapping each piece.

Step 02

Scatter cranberries: Evenly distribute the cranberries over the arranged orange slices.

Step 03

Prepare dressing: Whisk together honey or maple syrup, fresh lime juice, and ground cinnamon in a small bowl.

Step 04

Dress fruits: Drizzle the prepared dressing uniformly over the fruit arrangement.

Step 05

Garnish with mint: Sprinkle finely chopped fresh mint leaves over the dressed fruit.

Step 06

Serve or chill: Serve immediately or refrigerate up to 2 hours before serving to enhance flavors.

Tools You'll Need

  • Sharp knife
  • Cutting board
  • Small mixing bowl
  • Whisk or spoon
  • Serving platter

Allergy Details

Look over every item for allergens. If unsure, check with your healthcare provider.
  • Contains honey if used; maple syrup is an alternative for vegan preference. Nut-free as prepared; optional nuts should be omitted for allergies. Verify packaged ingredients for hidden allergens.

Nutrition (per portion)

For guidance only: not a replacement for professional medical counsel.
  • Energy (Calories): 85
  • Fats: 0.5 g
  • Carbohydrates: 21 g
  • Proteins: 1 g